Technique for Producing Agarwood Incense Stick

Agarwood Incense Stick is a precious product cherished in many cultures for its distinctive fragrance and spiritual benefits. Unlike traditional agarwood incense, stickless incense does not use a wooden core, allowing the entire piece to burn evenly and emit a pure aroma.

Selecting Materials

1. High-Quality Agarwood

  • Origin: Choose agarwood from renowned regions such as Vietnam, Laos, and Cambodia, known for the best quality agarwood.
  • Age: The agarwood must be at least 20 years old to ensure a rich and refined fragrance.

2. Agarwood Powder

  • Processing: The agarwood powder should be finely ground from high-quality agarwood pieces, free from impurities.

3. Natural Adhesives

  • Type: Use natural glue powder from the bời lời tree or other aromatic resins.
  • Safety: Ensure it is safe for health and environmentally friendly.


Production Process

1. Grinding and Mixing Materials

  • Optimal Ratio: Mix agarwood powder and adhesive in a golden ratio (80% agarwood powder, 20% adhesive) to ensure elasticity and prolonged scent retention.
  • Kneading: Use modern kneading machines to ensure the mixture is even and smooth.

2. Forming Incense

  • Molding: Use specialized molds to shape stickless incense. These molds help create uniform, straight incense sticks.
  • Pressing: Automatic pressing machines ensure each incense stick has the same size and weight, creating consistency in the product.

3. Drying and Curing

  • Sun-Drying: Dry the incense under natural sunlight for about 1-2 days to preserve the pure fragrance.
  • Oven-Drying: After sun-drying, the incense is oven-dried at a controlled temperature of 40-50 degrees Celsius for 24-48 hours to ensure thorough drying without losing its scent.
Nhang Trầm Hương Không Tăm - Agarwood Incense Stick
Nhang Trầm Hương Không Tăm – Agarwood Incense Stick

Quality Control

1. Checking Shape and Durability

  • Shape: The incense must be straight, without warping or cracking.
  • Durability: Check the incense’s durability by gently bending it to ensure it doesn’t break.

2. Scent Testing

  • Aroma: Burn a few incense sticks to test the aroma. Standard incense will have a mild, soothing fragrance that is not too strong or harsh.

3. Packaging

  • Packaging: Use high-quality, moisture-resistant packaging to protect the incense from environmental factors.
  • Product Information: Ensure clear and accurate information on the packaging, including origin, ingredients, and usage instructions.


Producing Agarwood Incense Stick requires meticulous attention to detail at every stage. From selecting materials and production processes to quality control, all must meet standards to create incense sticks with a pure and serene fragrance. This is a spiritual product and a source of pride for Vietnamese people in preserving and developing cultural traditions.



With top-notch diversity and quality, AGARVINA is committed to providing you with the best incense experiences. Place your order today to start your journey toward peace and spiritual balance. Let incense enrich your life!

We are confident in being your reliable partner for wholesale and retail incense and related functional food products. With our commitment to quality, sustainable sourcing, and dedicated customer service, we hope to become your trusted companion in exploring the world of incense.

Thank you for visiting us at AGARVINA. We hope you find useful information and exciting experiences with our products. If you have any questions or suggestions, feel free to contact us. We are always ready to listen and serve you with the utmost care!


Contact Details



Shopee Mall:



Showroom: No. 3, Street 45, Quarter 1, An Khanh Ward, Thu Duc City, Ho Chi Minh City, Vietnam.

Hotline: 1900 9279

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